E rapu ana a HZPC i te mana pateni mō ngā rīwai he nui ake te ihirangi antioxidant i roto i te kiri mōhiotia
The Dutch breeder's application covers a variety with elevated kaempferol flavonoid levels while keeping a traditional appearance.
Takenga Tuatahi: Ngā Pūrongo Rīwai i Tēnei Rā, 22 Oketopa 2026.
Royal HZPC Group has submitted a patent application for a potato variety with enhanced antioxidant content — specifically increased concentrations of the flavonoid kaempferol — while retaining a traditional appearance, Potato News Today reported on 22 October 2026.
The trait comes from the company’s breeding and molecular biology teams; HZPC says it aims to combine health benefits with familiar aesthetics and is exploring market applications.
